Hospitality Management
Delivering Exceptional Guest Experiences—On Land and At Sea.
Duration
6 Months
Prerequisites
Age
17 -30 Years
Build a Global Career in Hospitality & Luxury Cruise Services
The hospitality industry is one of the world’s fastest-growing service sectors, offering exciting opportunities in luxury hotels, resorts, restaurants, cruise lines, and international tourism. At Everest Aviation Academy, we prepare students with industry-relevant skills, professional grooming, and practical knowledge to excel in both land-based hospitality and cruise line careers.
What You’ll Learn
The course provides a comprehensive understanding of hospitality operations, management skills, and customer service techniques, preparing you for various roles in hotels, resorts, and restaurants.
01
Hotel Operations & Guest Services
Efficient Hotel Operations: Managing Success
02
Front Office Management
Welcoming Guests: Excellence in Front Office Services
03
Housekeeping & Accommodation Operations
Clean & Green: Housekeeping & Maintenance Operations
04
Food & Beverage Service
Culinary Excellence: Managing Food & Beverage Services
05
Customer Experience & Service Excellence
Celebrations & Coordination: Event & Catering Management
06
Professional Grooming & Etiquette
Celebrations & Coordination: Event & Catering Management
07
English Communication & Personality Development
Promoting Excellence: Hospitality Marketing & Sales
08
Interview Preparation & Career Readiness
People Power: Managing HR in Hospitality
09
Cruise Industry Standards & International Hospitality
Financial Management: Accounting & Budgeting in Hotels
Career Opportunities










Where You Can Work
From Five-Star Hotels to Luxury Cruise Ships
Your Global Hospitality Journey Starts Here.

Luxury Hotels & Resorts

International Hotel Chains

Cruise Lines

Fine Dining Restaurants

Event & Convention Centres

Theme Parks & Entertainment Resorts

Airport Hospitality Lounges

Corporate Guest Relations
Eligibility Criteria
Candidates must have completed 10+2 (any stream) or hold a 3-year diploma in any field from a recognized institution.
Course Highlights
Industry-relevant training aligned with international hospitality standards
Fast-track learning option available for quicker course completion
Job placement assistance after successful course completion
Improve communication, client service, and team management skills
Exposure to event management and catering operations
Practical training in housekeeping and food & beverage services
Hands-on experience in front desk management and customer service
Industry Overview
Aviation:
Master essential functions such as flight services, passenger coordination, baggage processing, and learn the protocols of ground handling. You’ll be prepared for positions across domestic and international airlines, airport service agencies, and airport terminals.
Hospitality:
Get a comprehensive view of hotel management, from front desk to food & beverage. This opens up career pathways in hotels, cruise liners, catering services, and more.
Tourism:
Dive into the dynamic world of travel planning, tour operations, and destination management. Learn to work with travel companies, tourism boards, and vacation planners, as tourism continues to be a significant contributor to the global economy.
The market size of the hospitality industry in India is projected to be approximately US$ 24.61 billion in 2024 and is anticipated to reach US$ 31.01 billion by 2029. The projected growth is anticipated to occur at a compound annual growth rate (CAGR) of 4.73% throughout the forecast period of 2024-29.
Source ibef.org